Summary


English

Detailed Translations for fats from English to French

fats:

fats [the ~] noun

  1. the fats (skin oil; liposomes)
    le tannage
  2. the fats
    le corps gras

Translation Matrix for fats:

NounRelated TranslationsOther Translations
corps gras fats fat corpuscle
tannage fats; liposomes; skin oil

Related Words for "fats":


fats form of fat:

fat [the ~] noun

  1. the fat (grease; lard)
    la graisse; la matières grasses; l'huile; le gras
  2. the fat (liposome)
    le liposome
  3. the fat (frying fat; roasting fat)
    la graisse; la graisse à frire

Translation Matrix for fat:

NounRelated TranslationsOther Translations
graisse fat; frying fat; grease; lard; roasting fat greasiness
graisse à frire fat; frying fat; roasting fat
gras fat; grease; lard boldface
huile fat; grease; lard crude oil; oil
liposome fat; liposome
matières grasses fat; grease; lard
- adipose tissue; avoirdupois; blubber; fatness; fatty tissue
VerbRelated TranslationsOther Translations
- fatten; fatten out; fatten up; fill out; flesh out; plump; plump out
AdjectiveRelated TranslationsOther Translations
gras bold; bulky; fatty; greasy; high-fat; sizeable
- fatty; fertile; juicy; productive; rich
OtherRelated TranslationsOther Translations
- terrifically thick

Related Words for "fat":


Synonyms for "fat":


Antonyms for "fat":


Related Definitions for "fat":

  1. having an (over)abundance of flesh1
    • he hadn't remembered how fat she was1
  2. containing or composed of fat1
    • fat tissue1
  3. marked by great fruitfulness1
    • a fat land1
  4. lucrative1
    • a nice fat job1
  5. having a relatively large diameter1
    • a fat rope1
  6. excess bodily weight1
  7. a kind of body tissue containing stored fat that serves as a source of energy; it also cushions and insulates vital organs1
  8. a soft greasy substance occurring in organic tissue and consisting of a mixture of lipids (mostly triglycerides)1
    • pizza has too much fat1
  9. make fat or plump1

Wiktionary Translations for fat:

fat
verb
  1. to make fat; to fatten
noun
  1. refined substance chemically resembling the oils in animal fat
  2. specialized animal tissue
adjective
  1. thick
  2. carrying a larger than normal amount of fat on one's body
fat
noun
  1. À trier
  2. biochimie|fr Substance non soluble dans l’eau et qui tache le papier, rencontrée dans certains aliments, entre autres les huiles, la crème, le beurre et la viande.
adjective
  1. qualifie un mets qui comporte de la graisse
  2. qui a beaucoup de graisse
  3. Qui a beaucoup de circonférence ou de volume.
  4. Relatif aux lipides.
  5. Gros, en parlant d’une personne
  6. Qui a une certaine mesure dans la dimension transversale.

Cross Translation:
FromToVia
fat gras vet — gespecialiseerd dierlijk weefsel
fat gras; matière grasse; graisse vet — gladde, zeer vette vloeistoffen, smeermiddelen
fat gros vet — dik, vet inhoudend
fat gros dik — een naar verhouding grote lichaamsomvang hebbend
fat graisse FettChemie: Gruppe organischer chemischer Stoffe, Tri-Ester des dreifachen Alkohols Glycerin (Propan-1,2,3-triol) und verschiedener, überwiegend geradzahliger und unverzweigter aliphatischer Monocarbonsäuren (Fettsäuren)
fat graisse FettBiologie: einer der Grundnährstoffe höherer Lebewesen
fat graisse FettLebensmittel, Nahrungsmittel, eine Zutat zu kochen, gebratenen oder gebackenen Speisen
fat gras feist — abwertend dick/prall ≈ fett; die Bezeichnung "feist" hat oft auch Konnotation mit gewissen negativen Charaktereigenschaften, wie Selbstzufriedenheit, Spießigkeit
fat gras; gros fettdick aufgrund von Fett im Körper (gegenüber Menschen meist abwertend)